BTA2023 Ghana has announced a ban on the importation of pasta through its land borders as part of efforts to combat smuggling and strengthen domestic food manufacturing.
The move comes as authorities aim to protect local production following the launch of the country’s first domestic pasta processing facility by Olam Agri.
Government officials say the restriction is intended to reduce illegal cross-border trade that undermines local producers and deprives the state of customs revenue.
Wider Import Restrictions
Beyond pasta, the government has also introduced additional restrictions on the land importation of several key products, including:
- Cooking oil
- Rice
- Sugar
- Textiles
- Frozen foods
The measures are designed to encourage domestic manufacturing and improve food security while addressing the challenges posed by smuggling through neighboring borders.
Boost for Local Food Manufacturing
The policy shift follows the opening of Ghana’s first pasta processing plant by Olam Agri, a global agribusiness company investing in food production across Africa.
By limiting land imports, policymakers hope to create a stronger market for locally manufactured products and stimulate investment in Ghana’s food processing sector.
Rising Pasta Consumption in Ghana
Demand for pasta has grown steadily in Ghana over the past decade.
The country is now considered Africa’s second-largest importer and consumer of pasta, driven largely by the popularity of dishes such as Waakye, where spaghetti is commonly served alongside rice and beans.
Officials believe the new restrictions could help redirect demand toward locally produced pasta while supporting job creation and industrial development.
